Thoughtfully crafted, from breakfast to late afternoon

Avocado Toast

Smashed avocado on freshly baked sourdough, topped with chili flakes and a drizzle of olive oil.

$12

Classic Eggs Benedict

Poached eggs on English muffins, layered with ham and topped with rich hollandaise sauce.

$15

Granola Parfait

House-made granola layered with Greek yogurt and seasonal fresh fruits.

$10

Quinoa Salad Bowl

Nutritious quinoa mixed with roasted vegetables, chickpeas, and a lemon-tahini dressing.

$14

Grilled Chicken Sandwich

Marinated grilled chicken breast with lettuce, tomato, and aioli on a toasted ciabatta roll.

$16

Vegetable Soup

Hearty soup made with seasonal vegetables and herbs, served with crusty bread.

Chocolate Chip Cookie

Warm, gooey cookie loaded with rich chocolate chips, perfect for a sweet treat.

Lemon Tart

Zesty lemon filling in a buttery crust, topped with a light dusting of powdered sugar.

Carrot Cake Slice

Moist carrot cake layered with cream cheese frosting and topped with walnuts.

All-Day Menu